Product Details
Flavor or Fragrance Chocolate Product Type Flavor Powder Form Powder Designation Organic Physical Appearance Off White Powder. Carriers Organic Gum Acacia. Storage Store in tightly sealed containers at ambient temperatures not exceeding 70º-75º Fahrenheit. Stable for up to 3 years if stored properly. Non-GMO This product does not contain any genetically modified organisms. Allergens This product does not contain any allergens. Manufactured In USA
Attributes
- Vegan
- OU Kosher
- Gluten Free
- Non-GMO
Ingredients
Organic Gum Acacia Powder and Natural Flavors.
Technical Documents
Documentation available upon request
- • Certificate of Analysis (COA) / Specification Sheet
- • Material Safety & Data Sheet (SDS)
Request documentation
Organic Gum Acacia Powder and Natural Flavors.
This organic chocolate flavor powder offers a sugar-free alternative for culinary applications, featuring rich cocoa notes and natural sweetness. The fine powder texture dissolves easily in various preparations, providing consistent chocolate flavor without added sugars. Certified organic ingredients ensure quality while maintaining the characteristic taste profile of traditional chocolate.
Applications:
Suitable for baking, beverage preparation, dessert creation, and culinary experimentation. Mix into smoothies, protein shakes, coffee drinks, or incorporate into cake batters, cookie dough, and frosting recipes. Works well in both hot and cold preparations, maintaining flavor integrity across different temperature ranges.
Benefits:
Contains no added sugars while delivering authentic chocolate taste. The organic certification ensures ingredients meet strict agricultural standards. Fine powder consistency allows for easy measurement and uniform distribution in recipes. Concentrated flavor profile means smaller quantities achieve desired taste intensity.
Versatility:
Compatible with various dietary preferences and cooking methods. Functions effectively in both sweet and savory applications, from traditional desserts to innovative culinary creations. Blends seamlessly with other ingredients without affecting texture or consistency of final products.
Quality Assurance:
Manufactured under controlled conditions to maintain consistent flavor and texture. Organic certification requires adherence to specific production standards and regular third-party verification. Each batch undergoes quality testing to ensure product specifications are met before packaging and distribution.
Sustainability:
Organic farming practices support environmental conservation through reduced synthetic chemical usage and soil health preservation. Sustainable sourcing methods contribute to responsible agricultural practices. Packaging materials selected to minimize environmental impact while maintaining product freshness and quality during storage and transport.
Flavor Powders Product Applications:
Food & Beverage: boxed cake mix, brewed coffee, cakes, cookies, cotton candy, dry animal feed, dry rubs, gelatin, powder drinks, pre-workouts, protein shake (powder), supplements, water (cloudy), yeast.
NOTE: Flavor powders are made for dry applications like baking and powdered blends, not for flavoring water or finished drinks—liquid flavorings dissolve and perform better there. For those uses, see our flavor extracts, flavoring syrups, and sports drink concentrates.
Personal Care & Household: bath bombs, bath salts, powder cosmetics, toothpaste, toothpaste (powder).
See our full Nature’s Flavors product applications compatibility guide →
Usage Levels – Flavor Powders: Start with 0.1% – 1% by weight of recipe.
NOTE: Flavor powders are made for dry applications like baking and powdered blends, not for flavoring water or finished drinks—liquid flavorings dissolve and perform better there. For those uses, see our flavor extracts, flavoring syrups, and sports drink concentrates.
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